Fat Tuesday

Looking to join a FUN and ENERGETIC working environment? WE WANT YOU!

At Fat Tuesday we believe our people are the featured ingredient for what we do. As an employee you will earn a competitive wage, PLUS TIPS as well as partake in our employee discount program!

Come join our team and lets get this party started!!

POSITION SUMMARY: In the absence of the manager, the shift leader effectively leads the team to execute great guest service and follows operating policies and procedures.


    • Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
    • Support appropriate personnel policies, labor laws and safety procedures
    • Ensure all security procedures are executed (safe procedures, open/close procedures etc.)
    • Transition into opening/closing duties
    • Make guests are pleased by providing great guest service
    • Resolve guest complaints/issues
    • Lead team members to open, transition, and close shifts
    • Manage and organize the line and delegate duties to team members
    • Know and uphold standards for product quality
    • Work the line as needed
    • Execute and support all food safety requirements and practice
    • Control food costs, labor, waste, and cash on the shift
    • Count cash drawers and follow proper daily cash handling procedures
    • Verify cashier deposits

*   Excellent communication skills; ability to communicate effectively with customers and co-workers

    • Must have a positive attitude and ethics, which support our values and culture
    • Must be a strong team player
    • Ability to train and coach others
    • Valid certification for serving alcohol


  • Must be at least 18 years of age
    • Minimum 1 year customer service experience


    • Must have the ability/stamina to work a minimum of 30 hours a week
    • Ability to stand/walk for 2-8 hours per day

To apply for this job please visit www.paycomonline.net.